Name: Carrot Cake Granola
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 -8 servings
Ingredients: 2 cups old-fashioned oats (use certified gluten-free oats if making this GF); 1 cup grated or shredded carrots; 1 cup pecans; 1 cup walnuts; (optional) 1/2 cup shaved or shredded coconut; 1/4 cup maple syrup; 1/4 cup melted coconut oil; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground ginger; 1/8 teaspoon ground nutmeg; pinch of cloves (optional); 1/2 cup raisins