Name: Toasted Almond and Chipotle Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 6 -8 servings
Ingredients: 3 ripe avocados, peeled and pitted; 2 chipotles in adobo, finely chopped; 1/2 cup finely chopped red onion; 1 tablespoon fresh lime juice; 1/4 cup fresh cilantro leaves, finely chopped; 1/2 teaspoon coarse sea salt; dash of cumin; 1 cup toasted* slivered almonds, divided; (Optional: 1 roma tomato, cored and chopped)