Name: Ham and Cheese Roll-Ups (Homemade Hot Pockets)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8 roll-ups
Ingredients: 2 cups unbleached flour; 2 teaspoons granulated sugar; 2 teaspoons baking powder; ½ teaspoon table salt; 1 ½ cups heavy cream; 4 teaspoons spicy brown mustard; 8 slices deli Swiss cheese; 16 slices deli ham; 1 egg, beaten