Name: Apple & Blackberry Crumble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 - 10
Ingredients: For the filling:; 1 kg of tart apples (, bramley are great, peeled, cored and roughly sliced.); 260 g fresh blackberries; 50 g golden castor sugar; 2 tbs lemon juice; For the topping:; 200 g plain spelt flour; 100 g jumbo oats; 100 g walnuts (, roughly chopped); 60 g pumpkin seeds (, roughly chopped); 100 g light muscavado sugar; 100 g butter at room temperature