Name: Anadama Rolls
Prep time: 40 min
Cook time: 30 min
Total time: 150 min
Yield: 12
Ingredients: 1 cup whole milk; 1 cup water; 2 teaspoons salt; 1/2 cup cornmeal; 1/3 cup dark molasses; 6 tablespoons butter (divided); 1/2 cup warm water (105°-115°F); 1 envelope active dry yeast; 4 3/4 cups bread flour; 1 teaspoon sesame seeds; 1 teaspoon poppy seeds; stand mixer with a dough hook