Name: Creamy Mushroom Bisque
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6
Ingredients: 2 tablespoons olive oil; 1 large onion (chopped); 24 ounces crimini or button mushrooms (trimmed and quartered); 1 1/2 teaspoons kosher salt; 2 cups vegetable broth; 1 bay leaf; 4 sprigs thyme; 1 small sprig rosemary; 1 cup cream; 2 tablespoons sherry (preferably Manzanilla); salt and pepper to taste; a drizzle of cream; sauteed mushroom slices; chopped fresh chives