Name: Pan Fried Pork Chops
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2 bone in pork chops (about 3/4" thick); 2 tablespoons dijon mustard; 2 tablespoons half and half or milk; 1/2 cup dry breadcrumbs; 2 tablespoons olive oil; 1 lemon (halved); 1/2 cup water; 2 tablespoons parsley (chopped); 1 tablespoon butter