Name: Homemade Hawaiian Pizza
Prep time: 10 min
Cook time: 15 min
Total time: 35 min
Yield: 8 slices
Ingredients: 1 3/4 to 2 1/4 cups all-purpose flour; 1 envelope Fleischmann's® RapidRise® Yeast; 1 1/2 teaspoons sugar; 3/4 teaspoon salt; 2/3 cup very warm water (120° to 130°F); 3 tablespoons olive oil; 1/2 to 1 cup pizza sauce; 2 cups shredded mozzarella cheese; 6 ounces Canadian bacon or ham (diced); 4 strips bacon (cooked and crumbled); 1 8-ounce can pineapple, drained and diced