Name: Salted Caramel Mocha Cheesecake Dip
Yield: 2 cups dip
Ingredients: 8 ounces cream cheese (softened); 2 tablespoons International Delight Salted Caramel Mocha Coffee Creamer; 1 tablespoon hot fudge ice cream topping (plus more for garnish); 1 tablespoon caramel ice cream topping (plus more for garnish); 1/2 teaspoon instant espresso powder (optional); 1 cup whipped topping or whipped cream; Sea salt (for garnish, optional); 