Name: Ice Cream Chocolate Chip Cookies
Yield: 24 cookies
Ingredients: 1/2 cup unsalted butter (melted); 1/3 cup granulated sugar; 1/2 cup light brown sugar (packed); 1/2 cup ice cream (use your favorite flavor, see note); 1 large egg; 1 teaspoon pure vanilla extract; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 2 cups all-purpose flour; 2 cups chocolate chips (or a combination of white and chocolate chips)