Name: Cinnamon Swirl Bread
Yield: 2 loaves
Ingredients: 2 cups bread flour; 2 cups whole-wheat flour; ¼ cup nonfat dry milk; 1 large egg; 2 tablespoons vegetable oil; 3 tablespoons honey; 2 teaspoons salt; 1 ½ teaspoons instant dry yeast; 2 tablespoons melted butter; 1 tablespoon plus 1 teaspoon ground cinnamon; 1/3 cup packed brown sugar