Name: Lebanese Spicy Potatoes (Batata Harra)
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 8 servings
Ingredients: 8 medium gold potatoes (peeled and cut into cubes); 2 tablespoons olive oil (divided); ½ teaspoon salt; 3 garlic cloves (minced); 2 teaspoons red pepper flakes (divided); 1 cup chopped cilantro (divided); Lemon wedges (for serving)