Name: Vegetarian Stuffed Mushrooms
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Ingredients: 18 medium mushrooms (destemmed and stems diced); Cooking spray; 2 tablespoons olive oil; ¼ cup minced small onion (minced); 2 garlic cloves (minced); ½ cup walnuts (chopped); 4 sprigs thyme (cleaned, chopped); ½ cup chickpeas; ½ cup parmesan (divided); 1 tablespoon parsley (chopped); 2 teaspoons balsamic vinegar ((optional)); ¼ teaspoon salt; ¼ teaspoon black pepper