Name: Date Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24 servings
Ingredients: 3 cups all-purpose flour; 1 tsp baking soda; 1 tsp kosher salt; 1 cup butter (at room temperature); 1 cup cane sugar; 1/2 cup of packed light brown sugar; 3 eggs (at room temperature); 1 tsp vanilla; 1 1/2 cups roughly chopped pecans (toasted); 1 1/2 cups chopped pitted dates