Name: Spaghetti and Meatballs in Marinara Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 tbsp olive oil; 1 large onion (chopped); 2 garlic cloves (minced); 1-2 tbsp mixed fresh herbs (including basil, thyme and oregano); Salt and pepper to taste; 1 14- oz can diced tomatoes; 2 tbsp tomato paste; 1 cup water; 1 lb lean ground beef; 1 egg; 2 garlic cloves (mined); 1 tbsp minced onion; 2 tsp Italian seasoning; 1/4 cup bread crumbs; 1/4 cup grated Parmesan cheese; Salt and pepper to taste; 12 oz spaghetti noodles; Basil for garnish; Grated Parmesan cheese for serving