Name: Cauliflower Tabbouleh Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: ½ head cauliflower (cut into florets); 1/4 teaspoon salt; 1/8 teaspoon pepper; ¼ cup olive oil; 2 tablespoons lemon juice; 1 cup chopped parsley; 1-2 firm tomatoes (chopped); 2 green onions (chopped); 2 tablespoons chopped fresh mint leaves