Name: Double Chocolate Coffee Cake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Ingredients: 3/4 cup all-purpose flour; 1/2 cup unsweetened cocoa; 1/4 tsp salt; 1/2 tsp baking powder; 4 tbsp unsalted butter (at room temperature); 2/3 cup cane sugar; 2 eggs; 1 tsp vanilla extract; 2 tbsp ground coffee; 1/2 cup nonfat Greek yogurt; 1/4 cup semisweet chocolate chips; 1/4 cup chopped walnuts (optional); ¼ cup coconut flakes (optional)