Name: Vegan Chocolate Buttercream Frosting (dairy-free, paleo)
Prep time: 15 min
Total time: 15 min
Yield: 16 servings
Ingredients: 8 cups organic powdered sugar (or powdered coconut sugar, powdered succanat, etc); 1 cup raw cacao powder; 1 cup organic palm shortening (or vegan butter or a combination of both); 1/2-3/4 cup almond milk (cashew milk or coconut milk); 2 tsp vanilla extract