Name: One Pan Mediterranean Chicken with Roasted Red Pepper Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4-6 boneless skinless chicken thighs or breasts; 2/3 cup chopped roasted red peppers ((see note)); 2 teaspoons Italian seasoning, (divided); 4 tablespoons oil; 1 tablespoon minced garlic; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 cup heavy cream; 2 tablespoons crumbled feta cheese ((optional)); thinly sliced fresh basil (optional)