Name: Coconut Shrimp Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 pound shrimp, (peeled and de-veined and tails removed); 4 eggs; 4 tablespoons water; 1/2 cup flour; 1 teaspoon garlic powder; 1/2 teaspoon chili powder; 2 cups coconut flakes; 8 soft taco-sized tortillas; 1 cup coconut milk; juice of one lime; 2 tablespoons rice vinegar; 1/4 teaspoon salt; 1 tablespoon sugar; 1/4 teaspoon chili powder; 1 tablespoon oil; 2 tablespoons finely chopped cilantro; optional toppings: diced mango, pineapple, coleslaw, red peppers and cilantro