Name: Romaine Finger Salad
Prep time: 10 min
Ingredients: romaine hearts (see note), (separated ); Italian dressing ((store-bought OR see homemade version below!)); shredded parmesan cheese (or any Italian cheese blend); 3/4 cup vegetable oil; 1/4 cup cider vinegar; 2 tablespoons water; 2 tablespoons water; 1 teaspoon minced garlic; 2 teaspoons sugar; 1 1/2 teaspoons salt ((or to taste)); 1/4 teaspoon pepper; 1 tablespoon Italian seasoning