Name: Slow Cooker Korean BBQ Pork Tacos
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Yield: 4
Ingredients: 1 1/2 pounds pounds boneless pork loin; 1/2 red onion, (thinly sliced); 1/4 cup cilantro, (roughly chopped); 8 taco-sized tortillas; 1/2 cup hoisin sauce ((found in the Asian section of most grocery stores)); 3 tablespoons French’s Sweet Yellow Mustard (OR French’s Spicy Yellow Mustard); 2 tablespoons soy sauce; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 2 teaspoons garlic powder; 3-4 cups coleslaw ((without dressing)); 3 tablespoons French’s Sweet Yellow Mustard (OR French’s Spicy Yellow Mustard); 1/3 cup mayo ((I used light)); 1 tablespoon sugar; pinch of salt and pepper