Name: Pumpkin Cookies With Brown Sugar Frosting
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 28
Ingredients: 2 1/2 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 tablespoon pumpkin pie spice; 1/2 teaspoon salt; 1/2 cup butter, (softened); 1 cup granulated sugar; 1/2 cup brown sugar, (lightly packed); 1 can canned pure pumpkin puree ((NOT pumpkin pie filling)); 1 large egg; 1 1/2 teaspoons vanilla extract; 1/2 cup butter; 1 cup lightly packed brown sugar; 1/4 cup heavy cream ((or other milk)); 2 cups powdered sugar