Name: German Chocolate Cookie Balls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 24 cookies
Ingredients: 1/2 cup butter, (softened); 2 tablespoons sugar; 1 teaspoon vanilla extract; 3/4 cup Diamond of California Pecans, (finely chopped); 3/4 cup flour; 1/4 cup unsweetened cocoa powder; 1/4 teaspoon salt; 1 cup light or dark corn syrup; 1/4 cup butter, (melted); 1 teaspoon vanilla extract; 1/2 cup Diamond of California Pecans, (finely chopped (plus additional for topping)); 1/2 cup packed sweetened coconut flakes; 1/4 cup semi sweet chocolate chips, (melted)