Name: Curry Beef with Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 2 Tbsp vegetable oil ($0.04); 3-4 cloves garlic ($0.16); 2 inches fresh ginger ($0.21); 1 1/2 Tbsp curry powder ($0.23); 1 tsp turmeric ($0.05); a pinch crushed red pepper, optional ($0.02); 1 lb. ground beef ( $4.42); 1 medium potato ($0.81); 1 cup beef broth* ($0.11); 1 tsp flour ($0.02); 1/2 lb. frozen peas ($0.82); to taste salt ($0.05)