Name: Salt & Vinegar Roasted Potatoes with Smoky Garlic Mayo
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: 2 lbs small red potatoes ($2.46); 1 cup white vinegar ($0.55); 2 tsp Morton® Kosher Salt, divided ($0.05); 1 Tbsp olive oil ($0.11); Freshly cracked pepper ($0.05); 1 Tbsp chopped chives (optional) ($0.32); 1/3 cup mayonnaise ($0.37); 1 small clove garlic ($0.08); 1/4 tsp smoked paprika ($0.02); 1/8 tsp Morton® Kosher Salt