Name: Soy Marinated Tofu Bowls with Spicy Peanut Sauce
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4
Ingredients: 14 oz. firm tofu ($1.99); 1 Tbsp light oil* ($0.06); 2 Tbsp soy sauce ($0.12); 1 clove garlic, minced ($0.08); 1 Tbsp brown sugar ($0.03); 2 cups brown rice ($1.20); 3.25 cups water ($0.00); 1/2 tsp salt ($0.02); 1 Tbsp toasted sesame oil ($0.26); 1/4 cup natural style creamy peanut butter ($0.36); 1 Tbsp Sriracha ($0.09); 1 tsp soy sauce ($0.02); 1 tsp grated fresh ginger ($0.10); 1 tsp brown sugar ($0.01); 3 Tbsp hot water ($0.00); 1 tsp oil for pan frying ($0.02); 1/2 lb. snap peas*** ($2.50); 2 green onions, sliced ($0.25); 1 Tbsp sesame seeds ($0.08)