Name: Slow Cooker Rosemary Garlic Beef Stew
Prep time: 30 min
Cook time: 240 min
Total time: 270 min
Yield: 10 1 cup each
Ingredients: 4 medium carrots (1/2 lb.) ($0.55); 1/2 bunch celery ($0.65); 1 medium onion ($0.36); 2 lbs red potatoes ($1.00); 2 Tbsp olive oil ($0.32); 4 cloves garlic, minced ($0.32); 1 1/2 lbs beef stew meat ($9.06); Salt and pepper ($0.05); 1/4 cup all-purpose flour ($0.04); 2 cups beef broth ($0.30); 2 Tbsp Dijon mustard ($0.24); 1 Tbsp Worcestershire sauce ($0.06); 1 Tbsp soy sauce ($0.10); 1/2 Tbsp brown sugar ($0.02); 1/2 Tbsp dried rosemary ($0.15); 1/2 tsp dried thyme ($0.05)