Name: Easy Oven Baked Fish with Tomatoes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 15 oz. can fire roasted diced tomatoes ($1.00); 2 cloves garlic, minced ($0.16); 2 Tbsp olive oil ($0.23); 1/2 tsp dried oregano ($0.05); 1/4 tsp salt ($0.02); freshly cracked pepper ($0.03); 1/2 Tbsp lemon juice ($0.06); 1 lb. white fish (four 4oz. fillets) ($4.95); chopped fresh parsley for garnish (optional) ($0.11)