Name: Smoked Sausage Skillet with Peppers and Farro
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1 Tbsp olive oil ($0.12); 1/2 lb. smoked sausage ($2.50); 2 bell peppers ($2.00); 1 yellow onion ($0.31); 15 oz. can diced tomatoes* ($1.09); 1/2 tsp dried oregano ($0.05); Freshly cracked pepper (10-15 cranks of a mill) ($0.03); 2 cups cooked farro ($1.00); 1/4 bunch fresh parsley, chopped (optional) ($0.20)