Name: Mini Dark Chocolate Pecan Pies
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 12 Mini Pies
Ingredients: 8 Tbsp salted butter, room temperature ($0.75); 4 oz. cream cheese, room temperature ($0.60); 1 cup + 2 Tbsp all-purpose flour ($0.13); 1 Tbsp sugar ($0.02); 75 grams dark chocolate, divided ($1.19); 1 large egg, lightly beaten ($0.26); 3/4 cup brown sugar ($0.36); 1 Tbsp metled butter ($0.09); 1 tsp vanilla extract ($0.14); 2/3 cup pecan pieces ($1.69)