Name: Louisiana Red Beans & Rice
Prep time: 60 min
Cook time: 120 min
Total time: 180 min
Yield: 10 +
Ingredients: 1 lb kidney beans, dry ($1.36); 1 medium yellow onion ($0.83); 3 stalks celery ($0.29); 1 large green bell pepper ($0.98); 1 lb hot sausage (andouille or kielbasa) ($3.28); 1 Tbsp vegetable oil ($0.04); 4 cloves garlic ($0.09); 2 whole bay leaves ($0.05); 1 tsp dried thyme ($0.05); 1 tsp dried oregano ($0.05); 3 cubes chicken bouillon ($0.36); 1 tsp to taste tony chachere’s / cajun seasoning ($0.05); 6 sliced green onions, garnish ($0.45); 2 cups uncooked long grain rice ($0.60)