Name: Au Jus
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 12 servings
Ingredients: 3 cups Beef Cooking Stock, unsalted ([Swanson Beef Cooking Stock is GF]); 1 tbsp beef base ([Better Than Bouillon has GF varieties]); 1/4 tsp granulated garlic; 1 tsp Worcestershire sauce ([Lea & Perrins is GF]); Salt & Pepper ([to taste]); 1 tbsp Corn Starch ([optional - for thicker gravy], GF); 1/4 cup Water ([Optional - if thickening into gravy)