Name: Crock Pot Turkey Breast
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 6 servings
Ingredients: 1 (5-6 lb) bone-in Turkey Breast, fresh or defrosted; cooking spray; 1/2 cup water; 1 carrot (, rough chopped); 1 stalk of celery (, rough chopped); 1/2 onion (, rough chopped); House Blend Seasoning Salt ((to taste)); 2 cups pan drippings (, reserved from cooking); 1/2 to 1 teaspoon ground poultry seasoning; 2 tablespoons butter; 1/4 cup (4 tablespoons) all-purpose flour; turkey broth (, if needed for pan gravy)