Name: White Chicken Chili
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6 - 8 servings
Ingredients: 1 1/2 to 2 pounds shredded chicken1 large onion (, diced2 stalks celery, diced1 4-ounce cans diced green chili peppers2 poblano peppers, roasted, seeded and diced1 jalapeno pepper, roasted, seeded and diced3 cloves garlic, minced2 teaspoons cumin1 1/2 teaspoons kosher salt1/2 teaspoon dried oregano4 cups low-sodium chicken stock1 13.5-ounce can cannellini or navy beans, drained and rinsed1 cup frozen cornOptional Garnish:shredded cheeselime wedgeschopped cilantrosour creamyour favorite hot sauce)