Name: Pumpkin Pie Pudding
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Ingredients: 6 Tablespoons Sugar; 2 tablespoons cornstarch; 1-3/4 cups milk (, low fat (1%)); 1 large egg; 1 cup of canned unsweetened pumpkin ((not pumpkin pie mix)); 1 teaspoon vanilla extract; 1 teaspoon Pumpkin Pie seasoning; 1/8 teaspoon salt; Dollop of fresh whipped cream; toasted walnuts; shaved whole nutmeg