Name: Parmesan Crusted Baked Pork Chops with Roasted Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 cup low fat buttermilk; 1 tbsp lemon zest; 1 tbsp kosher salt; 1 tbsp black pepper; 1 tbsp chopped thyme; 4 bone in pork chops, 1 inch thick; 1 1/2 cups panko bread crumbs; 1/2 cup grated parmesan cheese; 1 tbsp dried parsley; 4 tbsp butter; 3 cups baby potatoes, cut in half; 1 red onion, cut into chunks; 1 tbsp olive oil