Name: Freezer Breakfast Burritos with Chorizo
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 burritos
Ingredients: 4 ounces fresh chorizo sausage (casing removed (Spicy Italian Sausage is a good replacement)); 1 cup diced onion; 1 cup diced bell pepper (I used red and orange); 2 garlic cloves (minced); 6 large eggs; 6 large flour tortillas; 1 1/2 cup shredded cheddar cheese; 1 cup shredded oaxaca cheese (Mozzarella can be substituted)