Name: Veggie Teriyaki Stir-Fry with Noodles
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 4 ounces soba noodles, brown rice noodles, spaghetti or long noodle of choice; 2 tablespoons extra-virgin olive oil or avocado oil; 1 medium red or white onion, halved and thinly sliced; 1/2 teaspoon fine sea salt; 6 cups thinly sliced mixed vegetables*; 1/2 cup teriyaki sauce, or more as needed; 1 to 2 teaspoons toasted sesame oil, to taste; 1 teaspoon sesame seeds, plus more for garnish; 1/4 cup thinly sliced green onion, for garnish