Name: Bold Teriyaki Sauce
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 1/4 cups
Ingredients: 1/2 cup reduced-sodium tamari, shoyu or soy sauce*; 1/2 cup water; 1/3 cup honey or maple syrup; 1 tablespoon rice vinegar or white wine vinegar; 2 teaspoons grated fresh ginger; 6 cloves garlic, pressed or minced; 1 tablespoon cornstarch or arrowroot starch; 1 tablespoon water