Name: Simple Caprese Skewers with Balsamic Dipping Sauce
Prep time: 15 min
Total time: 15 min
Yield: 22 skewers
Ingredients: 1 pint cherry tomatoes (smaller tomatoes are preferable); 1 medium ripe peach (totally optional), pitted and sliced into small, bite-sized pieces no larger than your tomatoes; 8 ounces ciliegine (mini mozzarella balls); 1 small bunch of basil (smaller basil leaves are preferable, you'll need between 22 to 44 leaves total); 22 small (4 to 6-inch) skewers (I used these); 1/4 cup olive oil; 1 1/2 tablespoons balsamic vinegar; 2 teaspoons Dijon mustard; 2 teaspoon maple syrup or honey; Pinch salt; Freshly ground black pepper, to taste