Name: Basil Pesto Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1/2 cup
Ingredients: 1/2 cup packed fresh basil leaves; 1 clove garlic, roughly chopped; 3 tablespoons raw pine nuts; 1/2 cup extra-virgin olive oil; 2 tablespoons lemon juice (about 1 medium lemon, juiced); 1/4 teaspoon salt; Freshly ground pepper, to taste; 4 ounces chopped romaine lettuce; 4 ounces fresh spring greens; 1 DeLallo SaladSavors in Sharp Asiago (shredded Asiago cheese, sun-dried tomatoes and marinated artichoke hearts); Basil pesto dressing, to taste