Name: Chocolate pecan sticky bars
Yield: 20 bars
Ingredients: 1 cup 2 sticks unsalted butter, room temperature; 1 1/4 cups brown sugar; 1 1/2 cups all-purpose flour; 1 1/2 cups rolled oats; 3/4 teaspoon baking soda; 1/4 teaspoon kosher salt; 1/4 teaspoon ground cinnamon; 1 14-ounce can sweetened condensed milk; 1 cup semi-sweet chocolate chips; 1 cup chopped roasted pecans; 1/4 teaspoon flaked sea salt (optional)