Name: Chopped Salad Recipe with Pear Vinaigrette
Prep time: 15 min
Total time: 15 min
Yield: 4-6 servings
Ingredients: 1 Royal Riviera Pear (from Harry and David); 1/4 cup extra-virgin olive oil; 2 tablespoons Dijon mustard; 2 tablespoons champagne vinegar*; 1/2 teaspoon fine salt; 1/4 teaspoon freshly ground black pepper; 6 cups of mixed baby greens with radicchio; 1 Royal Riviera Pear (from Harry and David), sliced or chopped; 1/3 cup pomegranate arils; 4 ounces crumbled smoked cheddar pieces; 1/2 of a small cucumber, sliced**; candied pecans, optional