Name: Crockpot Beef and Vegetable Soup
Prep time: 30 min
Cook time: 6 h
Total time: 6 h 30 min
Yield: 8 servings
Ingredients: 1 pound lean ground beef; 1 cup chopped onions; 1 cup sliced celery; 2 cloves garlic, minced; 1 30-oz jar of chunky garden-style pasta sauce; 14-oz can of diced tomatoes; 1 16-oz packaged frozen mixed vegetables; 1 teaspoon sugar; 1 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 10-oz can of beef broth