Name: Mixed Grill for two
Ingredients: 1/2 cup quinoa, rinsed and drained; 1 1/2 cups chicken broth (or water); 2 small boneless, skinless chicken breasts; 1/3 cup balsamic vinegar; 1/2 cup olive oil; 3 tablespoons Italian seasoning; salt and pepper, to taste; 2 small squash, any color; 1 large red bell pepper; 1 small bunch radishes; 1 small bunch scallions