Name: Sun Dried Tomato Cheesy Meatballs
Yield: 6 (12 large meatballs (or 24 smaller ones)
Ingredients: 500 g beef mince; 500 g pork mince ((or use extra beef mince)); 1 egg (, lightly whisked); 1/2 cup almond flour ((or 1/3 cup breadcrumbs if not following low carb)); 150 g semi-dried tomatoes (, drained and oil reserved); 1/2 cup grated Parmesan cheese; 4 cloves garlic (, crushed); 4 table spoons tomato paste; 1 tablespoon fresh chopped oregano; 1 tablespoon fresh chopped basil; 1 tablespoon oil; Salt to taste ((about 1 tablespoon) and pepper); reserved Sun Dried Tomato oil; 2 x 420g jars tomato pasta sauce ((or tomato soup)); 180 g large bocconcini balls ((6 large balls the size of golf balls), sliced)