Name: Make-Ahead Breakfast Enchiladas
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: 2 cups deli ham (, chopped small); 1/2 cup diced green onions; 2 1/2 cups shredded cheddar cheese (, divided); 10 (8-inch) flour tortillas; 1 1/4 cups half-and-half; 4 large eggs; 1/2 teaspoon salt; 1 tablespoon flour; salsa, sour cream, and extra green onions or cilantro for serving