Name: Slow Cooker Taco Soup
Prep time: 5 min
Cook time: 360 min
Total time: 365 min
Yield: 6
Ingredients: 1 tablespoon extra-virgin olive oil; 1 pound ground beef; 1 small sweet onion (, diced); 1 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/2 teaspoon smoked paprika; 8.75 ounce can corn kernels (, drained); 15 ounce can black beans (, rinsed and drained); 1 packet low-sodium taco seasoning; 10 ounce can mild enchilada sauce; 16 ounce jar O Organics mild salsa; 2 cups low-sodium chicken broth; O Organics Tortilla chips (, O Organics Mexican shredded cheese, sour cream, and avocado for serving)