Name: Creamy Pasta with Bacon and Peas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 12 ounces dried pasta of your choice; 1 tablespoon unsalted butter; 1/4 cup (about 4 ounces) diced bacon; 2 shallots (, minced); 3/4 cup frozen peas (, thawed); 1 cup half-and-half; salt and freshly ground pepper; 1/2 cup freshly grated Parmesan cheese